Qistibi

  • Also Known As: Kystybiy

Qistibi is a traditional Tatar flatbread made with flour, sour cream and eggs that's cooked on a griddle. Usually filled with porridge, stew or mashed potatoes, the unleavened disc is also popular in Bashkir and Chuvash cuisines. - AsNotedIn


  • Travel Genus: Eats



Places

Food Attribute Bakery Goods
Food Type Bread
Food Kind Flatbread
Food Type Grain

Information »



Particulars for :
Food Culture Bashkir Food
Food Culture Chuvashia Food
Product Kind Food
Food Culture Russian Food
Food Culture Tatar Food
Food Form Victual




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