Bolo do caco is a flatbread from the Portuguese islands of Madeira and Porto Santo made with flour, salt, sugar and sweet potato. Enjoy Bolo do caco with garlic butter and parsley accompanied by an aperitif. - AsNotedIn
| Food Attribute | Bakery Goods | |
| Food Type | Bread | |
| Food Kind | Flatbread | |
| Food Type | Grain |
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