Cornulete

  • Also Known As: Romanian Rugelach

Cornulete is a pastry from Romania made with flour, sugar, lemon rind, vanilla or rum, Turkish delight, raisins, jam, chocolate, cinnamon and walnuts. - AsNotedIn





Places

Food Kind Pastry

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Particulars for :
Product Kind Food
Food Culture Romanian Food
Food Conformation Viand
Food Form Victual




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